• Food Service Program 
    The Lexington Public Schools Food Service Program is an important component to the overall educational experience designed to support students, staff, and the overall community by promoting lifelong healthy eating habits, encouraging a positive learning experience for students, and by providing nutritious and satisfying food in a safe and positive environment. All menu items meet National School Lunch Program (NSLP), Health Hunger Free Kids Act (HHFKA), and state nutrition guidelines and are analyzed and approved by a Registered Dietician (RD). In addition to the previously described areas, Lexington's Food Service program is compliant with the School Committee's Wellness Policy.
    2018-19 Prices:

    Elementary School

    Breakfast Reduced $0.30
    Breakfast Full Price $2.00
    Lunch Reduced $0.40
    Lunch Full Price $3.50

    Middle School 

    Breakfast Reduced $0.30
    Breakfast Full Price $2.00
    Lunch Reduced $0.40
    Lunch Full Price $3.50

    High School

    Breakfast Reduced $0.30
    Breakfast Full Price $2.00
    Lunch Reduced $0.40
    Lunch Full Price $3.50
    Lunch - Salad Bar-Commons 2 $3.75
    Lunch - Boar's Head Deli $3.75


    *All meals include: Protien Choice, Fresh Vegetable Choice, Fresh Fruit Choice and Milk Choice. *Water is not included in the meal price.
    Free & Reduced Lunch Information:
    In August, Free and Reduced Lunch Applications are emailed to all registered student households. In order to receive Free or Reduced Lunch meals, a Free and Reduced Lunch Application must be completed and returned to the Operations Office. Eligibility Information and applications for Lexington's Free & Reduced Lunch program can be found at the link below:
    Menu Information:
    Whitsons Culinary Group currently operates the Lexington Public Schools Food Service operation. A detailed listing of menu offerings and helpful links can be found here: 
    School Lunch Account Information:
    Lexington Public Schools offers mySchoolBucks.com, a convenient online service that allows you to securely pay for your child’s school meals using your credit/debit card or electronic check. 
    mySchoolBucks offers families the following:
    • Make payments when it's convenient for you, 24 hours a day, 7 days a week
    • Monitor your student's account balances online
    • Make payments with the new mobile app 
    • Receive low balance email reminders to remind you when it's time to add more money
    • View your student's cafeteria purchases
    • Make your payments for all your children in one easy step, even if they attend different schools in the district
    • No need for mailing, delivering checks, or sending checks to the school for filling lunch accounts 
    • Make payments using your VISA, MasterCard, Discover, credit/debit cards, or electronic check
    • Use option to have payments made automatically adding money to the account each month when a threshold is reached that you set
    • Receive deposit confirmations sent directly to your email account
    • Money deposited into mySchoolBucks.com is usually active in your student's account by the next morning  
    Website Link: 
    Lexington's Local Wellness Policy (LWP):
    Lexington Public Schools has adopted a strong Wellness Policy (Policy ADF) and developed corresponding Implementation Guidelines to address a multitude of areas pertaining to student wellness. This policy is reviewed and discussed at the School Department's School Health Advisory Council (SHAC) at least annually. The goal of this discussion is to discuss with all impacted stakeholders the status of our implementation and identidy new areas of focus for the coming year. Some of these identified areas are focuses of implementation and some may influence changes in the actual policy. 
    The School Committee has a Policy Subcommittee that meets periodically to review policies and recommend updates to the full School Committee. This is an alternate opportunity to share feedback with the District. The Policy Subcommittee has established practices pertaining to policy review, updates, and recommendations. 
    Any member of the public who wishes to raise a concern surrounding or provide any feedback for improvements is encouraged to share at the public SHAC meetings or at a School Committee Policy Subcommittee.
    Lexington Public Schools Local Wellness Policy Assessment 
    At the School Health Advisory Council's January 16, 2018 meeting an assessment was conducted of the current Wellness Policy and corresponding guidelines. The below were the results of this assessment:
    Contact Information:
    Main Line: 781-861-2320
    Name  Title                                  Phone
    Kevin Silvia Food Service Director  x69107
    Christina Flutie, RD Assistant Food Service Director x69109
    Jean Davis Assistant Food Service Director/Catering x69110 
    Deb Harvey Procurement Operations Manager x68062
    Parent Resources:

    USDA Nondiscrimination Statement

    “In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

    Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

    To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

    (1)          mail: U.S. Department of Agriculture
                  Office of the Assistant Secretary for Civil Rights
                  1400 Independence Avenue, SW
                  Washington, D.C. 20250-9410;

    (2)           fax: (202) 690-7442; or

    (3)           email: program.intake@usda.gov.

    This institution is an equal opportunity provider.”

    Updated: 1/12/2017

Last Modified on December 11, 2018